Remelluri

Owned by the family of Telmo Rodriguez, and since the retirement of Jaime Rodriguez in 2010, run on behalf of the family by Telmo and his sister Amaia. This property released the first genuine estate wines of la Rioja: owned, grown, made and bottled on a single property. Organic and…

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Miraval

A WORK OF ART A UNIQUE, MASTERFUL AND UNFORGETTABLE WORK OF ART IS BORN FROM A UNIQUE JOURNEY OF LIGHT, SOUL AND CREATIVE INSPIRATION When emotion springs forth from the land The spirit of Provence is magnified in the finesse and freshness of the flavors. Miraval’s exceptional land is re-imagined…

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Clos Apalta

SUSTAINABILITY, A VIRTUOUS CIRCLE PHILOSOPHY As the terroir is a living matter, Clos Apalta has opened up to organics in the gentlest possible way. From then on, helping to preserve the natural and pure feel of the different terroirs became an absolute priority. The vineyard receives the best care possible.…

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Anlica

The name Antica originates from the words Antinori and California, and represents the Antinori family’s longstanding desire to craft exceptional estate wines that are a true expression of Napa Valley terroir. The Antinori’s family’s 26 generations of winemaking history has long been synonymous with the famed winegrowing regions of Tuscany…

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E.Guigal

“Over and above the cultural and patrimonial aspects, all the attention which goes into each stage of the winemaking process is focussed on bringing intense, sometimes unexpected, pleasure. A great wine should be enjoyed and shared in good company and if it arouses passion and emotion then this wine from…

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Eisele Vineyard

Named for Milt and Barbara Eisele, who owned the vineyard prior to Bart and Daphne Araujo, the Eisele Vineyard has long been known for the quality of its Cabernet Sauvignon. Eisele provided grapes for what is thought to be the third vineyard-designated Cabernet Sauvignon in California, a 1971 from Ridge…

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Tempos Vega Sicilia

There are people who believe that the myth of Vega Sicilia was due to its being an aristocratic wine, in scarce supply, and only within the means of a fortunate few; an object of desire that only a privileged minority could enjoy. However, what many do not know, is that…

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Franz Haas

Since the beginning, we work to express in the best possible way the quality of the wines we produce. The winery was founded in 1880 and has been passed down through seven generations to the first-born child of the family, who has the honour and responsibility of carrying the same…

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Vina Koyle

Vina Koyle was born from a tradition that runs in our blood: we are a family dedicated to wine for more than six generations, since Don Francisco Undurraga Vicuña began in 1885. We are dedicated to making wines with identity, from vineyards planted on the rocky slopes of Los Lingues,…

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Nino Franco

Cantine Franco was founded in Valdobbiadene in 1919 by Antonio, who set out right from the start to make a quality product. With his son Nino, who carried on the tradition, the winery grew, consolidated and expanded. But it was Primo, first with his father Nino and later alone, who…

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